The warm weather convinced the chillies to grow but this year it’s sloooow 🌱... and only 17 out of 30 seeds have sprouted so far.
Still playing plant detective - Why did only half make it?
Too cold during the day (less heating while I’m out)?
Or did I accidentally use seeds from a hybrid plant?
What are you thinking? 🌶️🌶️🌶️
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It's world 🌍 #Chilli Day 🍿🍬🎈🥂
Happy🍿birthday 🎉🎀
A𝒈𝒆 𝒊𝒔 𝒋𝒖𝒔𝒕 𝒂 𝒏𝒖𝒎𝒃𝒆𝒓🍿🍬🎈🎉 #Celebrities
🥧Grow stronger and wax stronger ♥️
#Feb2026
#Bahdlexbirthday #febuary27 #Feb27 #Feb27 #febuary2026 #congrate #bahdlexempire #HBD #bahdlexblog #bahdlex #February
#chilli 🌶️ 🌶️ 🌶️ #beans recipe https://gist.github.com/dch/4a7f12fdf0deb0163b835f39068455a2 it’s pretty good
This year my seeds are clearly on strike. So far, only three brave souls showed up — two Buschpfeffer and one Lemon Drop. The rest are still hibernating.
Apparently 17°C in the living room felt like the Arctic, so I moved them to a “tropical” 19°C. Let’s see if that convinces them it’s time to grow. 🌱
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Since I drew the kids, had to draw the 'rents ^_^ #bandit #chilli #banditheeler #chilliheeler #bluey #joebrumm #gijinka
Four more #chilli germinations overnight!
I picked through the chilli seeds at bedtime last night and decided to go all-in on another 14 varieties... absolutely not sticking to my guns on limiting them lol... so if all germinate that'll be 28 this year. But the plan for some of them is to be medium-size-pot only and on benches and maybe rotated through desk space at work. We shall see if I can ever manage to be anywhere near that organised though. Unlikely.
Right that's 4.2kg of "long red" chillis in brine for fermenting over the next few weeks. Following Andy's recipe which worked well last year.
Oops, I may have accidentally planted 4 types of chillies! 🌶️🌶️🌶️🌶️
* Lemon Drop: Mild & productive
* UFO: Using 3-year-old seeds (fingers crossed!)
* Dragon Breath: For a spicy sauce project with a dear friend
* Buschpfeffer: Early harvest
Let’s see how they grow!
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Tonight's stir fry will need some chili and these cayennes were looking pretty, so that's the chili sorted.
Making choices… the spicy kind.
I’ve got more than 10 chili seeds. The last two years went way too well, so this year I’m challenging myself: only 3 chilies.
But seriously… which ones?! 🌶️🤔
* Lemon drop
* Ufo
* Habanero
* Dragon Breath
* Purple Haze
* Buschpfeffer
* Muite Forte
* Mini Till
* Dorset Naga
* Chile Passila
* Black Hearth
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TREASUREの公式キャラクター「TRUZ」のめじるしアクセサリーにラメ入りバージョンが登場！キラキララメ入りのクリア素材を使用した全10種を収録！
https://hobby.dengeki.com/news/2873742/
#hobby_dengeki #カプセルトイ #バンダイベンダー事業部 #ワールドキャラクター #TREASURE #TRUZ #キラキラ #スペシャルラメ #CHILLI #ROMY #YOCHI #BONBON #LAWOO #HIKUN #SOM #RURU #WOOPY #PODONG
The cayenne chillis are starting to produce, here's the first two for use tonight. Wanted to harvest green, as preferred by DW.
It looks like we'll be inundated with habaneros and African birds eyes this summer. I've started using the birds eyes as garnish for my lunch noodle soups; prolly same with the habaneros (without seed bundles!)
What's nea pia, you might ask? Here's a USAian guy telling us lots more about it than what the doco did, but watch the doco anyway.
Oh wie schön. Die Lemon Drop Samen hängen beim SeedExchange in Halle H. Neemt sie euch gerne mit und tauscht fleißig.
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In Feb this year I planted some Aji Lemon seeds indoors. Only one actually grew into a plant and spent the lovely UK summer bathed in sunlight in my garden. It only started fruiting in October, so I brought it back inside to see out the winter. It's now incredibly prolific around 50 beautiful peppers are growing and ripening on it. I love the beautiful yellow colour.
